"Great Lakes Plates" is a traveling food show that highlights the multi-cultural communities and its cuisine of the Great Lakes regions. We will celebrate the bounty of the Great Lakes, where there is no shortage of culinary greatness: the wild rice of Minnesota; Lake Superior Whitefish, Lake Erie Walleye , fruits and vegetables from orchards and farms throughout the basin, and the local beer and wine that flows from Kalamazoo Milwaukee and Duluth to Toronto. We’ll feature It’s rich indigenous history and not just the region but the world.
Eighty percent of the water intake to Lake Erie comes through the Detroit River
The Fishing Industry in the Great Lakes brings in about $7 million every year and provides over 75,000 jobs annually.
The Great Lakes region includes the states of Wisconsin, Michigan, Indiana, Ohio, Illinois, Pennsylvania, New York and Ontario. There is rich farm land, and farmers' markets offer abundant produce and fruit in the late summer and early fall across the region.
Great Lakes Plates
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